Are your customers reaching out, asking “where’s my food”? Zuppler has made it possible to see a food order in various stages. Learn how to give your guests full transparency into their food journey with Customer Connect.
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Why you need on premise ordering for your food business, and how you can use it to maximize orders and revenue.
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Introducing Zuppler’s On Premise online ordering solution.
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Learn how to set up menu upsells within your online ordering menu.
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Learn how to add dietary tags to your menu items so guests can easily search and filter your menu based on their dietary needs.
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Allow your guests the ability to save their cart and continue ordering at a later time! See how this works for your guests and how to set it up for your business!
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