Smart Pizza = Better Business: Why Pizza Modifiers Just Make Sense
You already make great pizza — that’s not the question.
But when it comes to growing your revenue, simplifying your kitchen ops, and making online ordering smoother for everyone… there’s a new feature worth knowing about:
Meet the Pizza Modifier Feature
This upgrade isn’t just about fancy topping choices — it’s built to put money back in your pocket, save your team time, and keep your customers coming back.
Here’s how it works for you:
1. Get Paid for What You Use
Customers can now choose Half & Whole Toppings — and you can charge accordingly. That means:
No more giving away full topping portions for half a pizza.
Your pricing reflects your ingredient usage — accurately and automatically.
A half-pepperoni pizza? They pay for half. You protect your margins.
2. Your Specialty Pizzas, Their Way — Still Your Revenue
Let’s be real — your chefs have crafted amazing specialty pies. But what happens when a group wants to split a pizza… and everyone wants something different?
Now they can — without it costing you.
Customers can do half BBQ Chicken, half Veggie Supreme, or two entirely different sauce bases
You still charge based on the portion size and ingredients used
No more awkward compromises or missed upsell opportunities
Let them customize your creations without sacrificing your margins.
3. Built-In Upsells, No Extra Work
“Extra cheese,” “light sauce,” “normal mushrooms”… your customers can now customize pizza online with Light / Normal / Extra topping options.
You decide the pricing, and the system takes care of the rest:
No more manual edits or reliance on special instructions.
The order flows straight to your kitchen, just the way it’s supposed to.
Extra toppings = extra revenue. No training, no extra phone calls, no chaos.
4. Fewer Errors. Happier Kitchens.
Clear pizza topping modifiers reduce confusion in the kitchen, especially during rush hours.
No guessing what “sauce on the side but only half” means.
No back-and-forths between front-of-house and back-of-house.
Accurate orders = fewer remakes, fewer complaints, faster prep.
Improved Zuppler POS Functionally
Behind the scenes, your POS just got smarter — and more pizza-friendly.
Half & Half Specialty Pizzas: Customers can mix and match two specialty pies, one on each side. Your POS handles the pricing automatically by combining half the price of each.
Left, Right & Whole Modifiers: Toppings can now be added to the whole pie, just one side, or the other — and your pricing updates accordingly.
No manual entry. No missed charges. Just a system that thinks like a pizza shop.
5. Customers Love Control
This one’s a bonus — because when your customers can build exactly what they want, they’re more likely to:
Complete their order
Order more toppings
Come back for more
And when your competitors are still stuck with “special instructions” for accurate orders, you're utilizing enhanced pizza order customization tools to give diners the experience they expect.
Bottom Line?
You stay in control of your ingredients, your pricing, and your operations — all while making it easier for your customers to say yes to more.